Ingredients: – Eggs (one for each muffin) – Milk (or milk substitute) – Ham (optional) – Cheddar cheese (optional) – Hot sauce (optional) – Salt and pepper
Ingredients: – Large bell peppers (one per person) – Eggs – Swiss cheese slices, 1 per pepper. Substitute other cheeses, if preferred. – Salt and pepper to taste
These skewered scrambled eggs look like some sort of culinary magic trick. How does the egg get scrambled inside the shell and go on a skewer like a kebob?
If you’re looking for simplicity at its best, then you’ll love how these eggs are grilled. The result, according to Farris, is a delicate egg white with “semi-soft” yolks. The recipe takes only 10 minutes to prepare.