What Food Each US State Is Known For

Traveling or just looking for something new and exciting to try? Look no further than the iconic local flavors found in each state across America!

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From Alabama barbecue to Alaskan seafood, there’s a dish for every palate and every place. But don’t just settle for any old meal – make sure to seek out the best places to find these delicious and unique dishes that showcase the history and geography of each state.

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Alabama

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Alaska

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Arizona

[{"selector":"#anim-59fed765-1b9e-45b6-92b9-86dd4f05fefc","keyframes":{"opacity":[0,1]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bc55ca70-5e35-4f79-93e2-4ea655588e6d","keyframes":{"transform":["translate3d(114.55696%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7519efd8-b76d-4c14-b5db-e1b8fb68a4fc","keyframes":{"opacity":[0,1]},"delay":300,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] The chimichanga, a popular fried burrito, was born out of a happy accident at El Charro Café in the mid-1950s. The story goes that the café’s founding chef, Monica Flyn, accidentally dropped a burro (a large burrito) into the deep fryer and thus, the chimichanga was born. Learn more

Arkansas

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