In this story, different types of microgreens will be highlighted. These will give you a foundation to expand, as there are numerous other varieties.
Radish is so popular today because it is so simple to grow. Radishes were a staple in the diet and favorite food of the ancient Egyptians.
Arugula was once supposed to have aphrodisiac properties, like many other hot, pungent vegetables. Arugula has more appeal than just being a primary salad green due to its alleged health benefits.
Its strong peppery flavor, evident from its name, makes it a popular fresh addition to sandwiches and salads. Considered a "superfood" green.
The history of peas is lengthy and diverse. Despite being such a little vegetable, they have had a significant impact on the world.